Mothers embody the warmth of home, nourishment, and unconditional love—they craft meals that unite the family. This Mother’s Day, show your appreciation by treating your mom to a special meal at Di Campli’s Italian Ristorante. Normally closed on Sundays, Di Campli’s is opening exclusively for a phenomenal Mother’s Day lunch and dinner.

Owner Massimo Di Campli credits his culinary journey to his own mother, who instilled in him the importance of self-sufficiency and cooking from an early age. “My mother taught all the kids how to cook and take care of ourselves from a young age,” he recalls, cherishing her advice that “Simplicity is key.” 

Di Campli’s dinner menu features fresh, high-quality ingredients prepared using time-honored Italian recipes. Indulge in housemade meatballs, butternut squash ravioli, pollo al marsala, and a selection of beef, fresh seafood, and vibrant vegetarian dishes. The Mother’s Day lunch menu is equally diverse, offering the same quality and love in every dish. 

And what’s a celebration without dessert? Complete your meal with classic tiramisu, seasonal panna cotta, or dessert arancini. 

A favorite venue for birthdays, anniversaries, engagements, and promotions, Di Campli’s Italian Ristorante is proud to be a part of life’s most cherished moments. Let the Di Campli family treat the mother in your life to an extraordinary meal and a day to remember.