Twenty-six members of the Muirfield Garden Club gathered in the outdoor areas at the beautiful home of Bruni (and Gary) Duncan.  A delicious lunch of quiche and salad was prepared by Chris Close, Kathy Mankin, Anna Harrison, and Mary Jo Fresch. Spencer Headlee demonstrated his bartending skills by preparing two featured cocktails - strawberry mojitos and garden gimblet. Both required muddling of fresh herbs contributed to the festivities from members' herb gardens.  A lovely afternoon of outdoor dining and sipping was enjoyed by all!  To attend a meeting contact Membership Chair Nancy McDowell at chrlsmcdowell@bex.net