Blueberry Poundcake
Fresh blueberries picked from our yard right before baking. Delicious!
1 yellow/butter cake mix
1 block cream cheese
3 eggs
1/2 cup veg oil
1 1/2 cups blueberries
Combine the first group then fold in berries.
1 block cream cheese
3 eggs
1/2 cup veg oil
1 1/2 cups blueberries
Combine the first group then fold in berries.
Grease bundt pan
Bake @350 for around 40 minutes or so.
Bake @350 for around 40 minutes or so.